What are Bacterial Diseases:
Bacterial
diseases are human illness caused by bacteria. Being Bacteria
microorganism and tiny forms of life that can be visualized with an
electronic microscope. Viruses, some fungi and some parasites are also
microorganisms.
Not
all types of bacteria are harmful for health. They even necessary for
good health. But most of them cause bacterial infections and disease.
The good ones need to survive our life, to digest our food (in our
intestines) and to live on our skin and in our mouth. Bacterial diseases
occur when harmful bacteria get into the body and reproducing same grow
in tissues that are normally sterile. Harmful bacteria may also eject
toxins that damage the cell.
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Table: Harmful Bacteria with Negative affect.
Name of Bacteria
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Aftereffect
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Botulism | Food poisoning, paralysis. |
Bacillus anthracis | Anthrax |
Bacillus cereus | Food poisoning |
Clostridium perfringens | Clostridial myonecrosis (gas gangrene) |
Clostridium tetani | Tetanus |
Corynebacterium diphtheriae | Diphtheria |
Escherichia coli | Diarrhea, food poisoning. |
Mycobacterium leprae | Leprosy |
Mycobacterium tuberculosis | Tuberculosis |
Salmonella species | Salmonella |
Salmonella typhi | Typhoid fever |
Salmonella typhimurium | Salmonella gastroenteritis |
Shigella dysenteriae | Bacillary dysentery |
Shigella species | Shigellosis |
Yersinia enterocolitica | Yersiniosis, gastroenteritis |
Legionella pneumophila | Legionnaire's disease |
Yersinia pestis | Plague |
Yersinia pseudotuberculosis | Mesenteric lymphadenitis |
Chlamydia Chlamydia trachomatis | Trachoma, conjunctivitis |
Coccobacillus Bordetella pertussis | Pertussis (whooping cough) |
Brucella species | Undulant fever |
Haemophilus influenzae | Meningitis, bacterial pneumonia |
Hemophilus pertussis | Pertussis (whooping cough) |
Coccus Neisseria gonorrhoeae | Gonorrhea, pelvic inflammatory disease |
Neisseria meningitidis | Meningitis |
Staphylococcus aureus | Pneumonia, toxic shock syndrome, skin infections, meningitis |
Streptococcus pneumoniae | Pneumonia, ear infections, meningitis |
Streptococcus pyogenes | Strep throat, rheumatic fever |
Streptococcus species | Scarlet fever, puerperal fever |
Listeria Listeria monocytogenes | Listeriosis, meningitis, intrauterine infections |
Rickettsia Rickettsia prowazekii | Epidemic typhus, Brill-Zinsser disease (spread by lice) |
Rickettsia rickettsii | Rocky Mountain spotted fever (spread by ticks) |
Rickettsia typhi | Endemic typhus (murine typhus, spread by rat fleas) |
Spirillum Campylobacter fetus jejuni | Campylobacteriosis (bacterial diarrheal illness) |
Spirillum minor | Rat-bite fever |
Spirochete Treponema pallidum | Syphilis |
Vibrio Aeromonas hydrophila | Gastroenteritis, septicemia, cellulitis, wound infections, urinary tract infections |
Plesiomonas shigelloides | Gastroenteritis, diarrhea |
Vibrio cholerae 01 | Epidemic cholera |
Vibrio parahaemolyticus | V. parahaemolyticus-associated gastroenteritis |
Vibrio vulnificus | Wound infections, gastroenteritis, primary septicemia |
Helicobacter pylori | gastritis and ulcers |
Neisseria meningitidis | meningitis |
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Fig: Prototype of Good and Harm Bacteria.
Table: Good Bacteria with Positive affect.
Name Of Bacteria
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Positive Affect
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Lactobacillus
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fermentation process
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Clostridium butylicus
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separate fibers of jute, hemp, flax, etc
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Clostridium butyclicum
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commercial preparation of riboflavin
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Lactobacillus Acidophilus | in yogurt cultures and in the treatment of bacterial vaginosis. |
Lactobacillus Rhamnosus | proven beneficial effects on intestinal immunity. |
Bifidobacterium Animalis | to improve digestive regularity. Used with irritable bowel syndrome or chronic constipation. |
Escherichia Coli | enhancing reproductive, digestive and immune health |
Lactococcus Lactis | butter and cheese are manufactured using appropriate strains of L. lactis. |
Lactobacillus Reuteri | for some of the immuno supportive and anti-gas effects associated with breastfeeding. |
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Good & Bad Effects of Bacteria:
Like
all things in nature, Bacteria are associated with positives and
negatives impact on human health. They are required to live all forms of
life but they have capacity to destroy it as well.
Aid Digestion
- Good
bacteria in the digestive tract---intestinal flora---assist in the
digestion of food and minerals and aid in the production of vitamins.
Protection Against Toxins
- When
the number of negative bacteria increases, positive bacteria change
gradually conditions for their survival and growth. Thus prevent most of
the toxins produced by bad bacteria from invading the body.
Food Production
- Some foods in bakery are made by bacteria multiply and emit enzyme. The end product shapes the food that is yogurt, cheese.
Aid Immune System
- Probiotic
(good) bacteria assist for better the immune system. Their eject enzyme
helpful in fighting illness and disease. They are currently under
research as a possible cure for diseases such as cancer.
Bacterial Disease
- Salmonella
bacterium causes diarrhea. It can also be caused by eating foods that
affected by diarrhea-causing bacteria such as dried foods and foods
keeping open at room temperature for long periods.
- Bacteria cause many cases of gastroenteritis, sometimes called stomach flu.
- The
most common bacterial disease is tooth decay. Dental plaque, the sticky
yellow layer on our teeth, consists primarily of masses of mutans streptococci. This
bacteria ferment (split) the sugar we eat and produce acids that can
reduce the enamel of the teeth and create cavities in the teeth.
- Anthrax is an infectious disease caused by bacteria. Bacillus anthracis bacteria
causes spores in human body, a form of the germ covered by a protective
shell. tiny amount of anthrax spores can be aerosolized and inhaled by
humans and result in bitterness and mortality.
- Gonorrhea is a sexual disease caused by bacteria called Neisseria gonorrhoeae. The
bacteria can be transmitted from one person to another through vaginal
or anal sex, although the person who is infected has no symptoms.
- Other serious bacterial diseases include cholera, diphtheria, bacterial meningitis, and syphilis.
Food Poisoning
- Food poisoning comes from eating foods that contain germs like bad bacteria or toxins. Bacteria like Salmonella, Listeria, Campylobacter, E.
coli are responsible for it. People infected with food pollution may be
symptom-free or may have symptoms ranging from mild intestinal
discomfort to severe dehydration and bloody diarrhea.
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For decades, doctors have ordered patients to finish up their antibiotics if they start taking them. This would seem to be good advice in most cases. It kills off the bacteria all the way (hopefully) and helps prevent resistance.
ReplyDeleteHere you can find details: http://antimicrobial.blogspot.com/2013/09/antibiotic-side-effects.html